MitoFood is also partner in production of semiworked ingredients for gelato and pastry to support artisans and industrial producers, in Italy and abroad. Since the beginning, the respect for the Italian gelato tradition was coupled with the most advanced research in search for the best possible balance between performance and natural result, the winning point that made great the Italian Gelato worldwide.
A complete product range to reach the top of the artisanal gelato industry !!
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MitoFood Via Emilio Lepido 198 , Loc. Il Moro (PR) ITALY