Antica Bottega Zannoni was established in Parma in 1970 and since then offers a wide selection of specialities from Parma food valley (but not exclusively) to satisfy a huge kind of local and foreign public
Antica Bottega Zannoni is also a kitchen- Lab, in order to guarantee the best quality of our gastronomy specialties as fresh hand-made pasta, respecting tradition with an eye toward modernity.
Inside our typical Store, you will find products from our "Panificio10" such as hand-made bread, pizza, focaccia, biscuits and various cakes.
We offer you a wide selection of local types of cheese and wines that you can easily pairs with our mustards, sauces and organic jams.
We have selected for you all the best of the productive excellences of our Land, with a particular attention to the companies producing awarded typical Salumi, Parmesan Cheese (with different seasonings) to ensure you every day the highest freshness and quality and the best value for money.