We offer our customers a line to tempt you in collaboration with one of the most important chocolate producers in Italy.

The greatest feature of production is quality. The best raw materials are selected all over the world: the best cocoa from Africa, Central-South America and Asia, hazelnuts from Piedmont, walnuts from Brazil and Queensland (Macadamia), semi-processed cocoa from Belgium, balsamic vinegar from Modena IGP, And when we use spices, they’re always natural. They are then carefully processed and checked at every stage by our highly trained technicians, to ensure a controlled product and always excel in it.












Products - Dolceria








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Via Emilio Lepido 198 , Loc. Il Moro (PR) ITALY




Via Emilio Lepido 198, Loc. Il Moro (PR) ITALY